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Our clients on tours in Kyrgyzstan will be able to go on a wonderful journey, enjoy the scenery, try delicious cuisine that was based on the traditions of the nomadic people. You will be able to explore that the cuisine of Kyrgyzstan is based on the traditions of such peoples as Turks, Persians, Arabs, Indians, Chinese, Russians, Europeans. You can rent a car on tours around Kyrgyzstan, enjoy nature and visit many restaurants. And here we have specially prepared for you the cuisine of the country in this article:

The latter means the prosperity of the Kyrgyz people. Bread for the Kyrgyz means prosperity, as for many other countries, and is always held in high esteem. Bread is respected by the Kyrgyz people and is the head of everything. Since ancient times, nomads do not cut bread but tear it with their hands. And so the bread should always have the side up. Among the Kyrgyz, the famous bread is tortilla, it is a round bread that is baked in a tandoor, and also small pieces of bread are bursok, which are small pieces that are fried in oil.

This is meat cooked in lamb with onions and dough. Popular among the Kyrgyz and Central Asian countries is beshbarmak, which began to exist since ancient times. And before eating such food, people first wash their hands and then say the words of thanksgiving. This dish is usually eaten with your hands. Usually, when Kyrgyz people eat beshbarmak, they usually eat it at the same table and discuss different topics.

Kyrgyz people have various delicacies that they eat with pleasure, and chuchuk is a set of products that are usually served for the holidays. If you want to prepare this product, you will need such products as kazy karta (ribs), ulcers, paprika, black pepper, salt, black pepper, onion, garlic, cumin and bay leaf. There are also other products like various meat marinades.

Kuurdak is another famous dish that is prepared from fried lamb, beef, with onions, with potatoes. The food of nomadic peoples, once they cooked it on metal. And thanks to the fact that they are prepared on stones, the food gets a special taste.

Shorpo is a meat soup made with vegetables and herbs. Usually this dish is prepared in the East. And usually during a trip to Kyrgyzstan you will be able to explore what red pepper can be added to make the taste quite unique. And thanks to this, shorpo has a unique taste that you will definitely like.

A popular dish among Central Asian countries is plov, which is prepared by residents of different countries. Different countries like to cook it. This dish is of great importance, and plov is usually prepared for weddings, funerals, or the birth of a child. And so you can explore that housewives usually prepare it for a visit of guests. 

You can rent a car on tours around Kyrgyzstan to enjoy the beautiful scenery, and try samsa, a meat pie that is made from puff pastry. There can also be added various ingredients, such as meat and onions. You can use chicken or beef meat. Samsa is prepared in a tandoor, and sometimes on special stones.

Manty is a traditional dish among the Kyrgyz people, and it is a dish for the whole family, and it is customary to eat it with your hands. And besides, this dish is placed in the middle of the table, and usually the guests take the desired amount. Also, this dish is made in a special dish, and steamed at a certain time.

The traditional Kyrgyz dish is lagman, which is made mainly in Central Asia. And lagman is mostly made from meat, and noodles, and vegetables. And you can make lagman yourself, as the dough is made separately. Also, the dish itself is made with a lot of water to make the gravy look like soup. Such ingredients are included in the soup as beans, eggplant, onions, radishes, carrots and so on.

Ashlyam - Fu
The dish of oriental cuisine is Ashlyam fu, which is considered the best in Karakol. Our team offers you to rent a car and enjoy the traditional Cypriot dishes of Kyrgyzstan. You will be able to explore that this dish is served cold when it is hot in the summer. Also, noodles, starch, sauce, and vegetables are usually added there. The dish is very tasty and comes from the Dungan of Chinese Muslim origin.

Shashlyk is a delicious dish of Oriental cuisine that is fried on the fire. You have a great opportunity to order this dish in a cafe or restaurant. The dish itself comes from the Turkic cuisine. You can eat it with pickled food, vegetables, and special sauces.

Dymlyama has a very lazy preparation, as it is noteworthy that all the ingredients are put in a large pot. Here you can put lamb, potatoes, bell peppers, tomatoes, onions all without mixing. You will enjoy this very tasty dish during your tour of Kyrgyzstan.

Ganfan is a dish of oriental cuisine that has an oriental origin and has a connection with laghman. You have the opportunity to try this delicious dish during tours of Kyrgyzstan and learn that it is made from spices, vegetables, but with less water. You can also add noodles to the side dish or rice. This dish is a decoration for the whole family and any table. 

Borsch is of Slavic origin and Russian origin. We offer you to try it during the tours in Kyrgyzstan. And since Kyrgyzstan has good relations with the Russian side, and it is famous here. Kyrgyz people also prepare it themselves. And most of this dish you can order in restaurants. This includes ingredients such as vegetables, beef, the red color is notable because of the beetroot.

Potatoes and onions are also added here. Kyrgyzstan is a country of many nations, and many nations with different customs and traditions live here. And for this reason, there are many fine cuisines here. You have a chance to try the cutlet, from the French cuisine, which is made from ribs. You can use chicken, turkey, and beef meat. 

Kurut is a delicious snack of domestic production. You will be able to explore that this kurut is made from milk from its preservatives. This dish looks like a white ball, and it can be salty, creamy, sour, sweet, and even spicy. Kurut is considered a decoration of any table. Many locals love this delicious dish.

Mampar is a delicious dish that is prepared in Central Asia, and is made from boiled dough, onions and potatoes. And also add onions and other types of foods. You will be able to explore that it can decorate any table.

The Kyrgyz people were strongly influenced by Slavic and for this reason, pelmeni became a pleasant Kyrgyz dish. This food is cooked, the dough is hidden in the meat, and then cooked in salt water. And then they are given with ketchup, sour cream and mayonnaise.